
SPRING 2026 MENU
Beignets w/ lemon glaze
NcMuffin
english muffin, breakfast sausage, fried egg, sharp cheddar, arugula, date jam, calabrian chili hot sauce
Black-Tie Latke
potato & sunchoke latke, flaked scottish salmon, crème fraîche, chives, poached egg, frisée
…add 5g royal sturgeon caviar
Whipped Ricotta and Figs
black pepper honey, lavender, fennel pollen, grilled bread
Chilled English Pea Soup
whey, tarragon, chives, crème fraîche
…add king crab
California Waldorf
bibb lettuce, endive, grapes, pears, pickled celery, gorgonzola dolce, pecans, currants, tarragon vinaigrette …add chicken
The Beatnik
marinated beets, shaved fennel, radishes, oranges, avocado, tahini dressing, mint, sunflower seeds
L’ Flatbread
pistachio pistou, artichokes, melted brie, vincotto, sicilian oregano, grilled flatbread
…add sopressata
Shrimp Roll
oregon pink shrimp, pickled carrots & daikon, jalapeño, thai basil, copine mayo, butter toasted brioche bun
Steak Sando
crispy wagyu ribeye, salted cabbage, tonkatsu sauce, horseradish, pain de mie
…vegan sub mushroom
Mussels Dijonnaise
p.e.i. mussels, garlic, shallots, fennel, white wine, dijon, pernod butter, basil, with grilled bread
Ricotta Gnocchi alla Vodka
sun-dried tomato vodka sauce, fried mushrooms, garlic confit, basil, pine nuts, ricotta salata
Chicken Piccata
springer mountain chicken cutlet, creamy parmesan grits, lemon-caper-butter sauce, parsley
Steak Lolita
black hawk wagyu blade steak, ají-plantain crema, yuca frita, avocado chimichurri
Pork and Beans
beeler’s pork tenderloin, cannellini beans, bacon braised kale, sour cherry mustard jus
Duck Duck Noodle
five spice duck, rice noodles, romano beans, orange sauce
Halibut à la Bouillabaisse
saffron-shellfish broth, sorrel, marble potatoes, rouille
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Butter Lettuce Salad: lemon vinaigrette, toasted hazelnuts, parmesan
Papas: smashed & fried fingerling potatoes, lemon mayo, rosemary, chives
Chickpea Panisse: saffron, roasted garlic aioli, pimentón
Fried Eggplant: japanese eggplant, tomato chutney
Parmesan Grits: mascarpone, butter, black pepper
Breakfast Sausage: beeler’s pork or vegan mushroom
Grilled Bread: garlic, olive oil, sea salt
English Muffin: butter, date jam
Caviar Bites: truffle potato chips, crème fraîche, 10g royal sturgeon caviar
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Coconut Rice Pudding: raspberry compote, cara cara oranges, fennel spiced pepitas
Orange Creamsicle Panna Cotta: whipped mascarpone, burnt honey, hazelnut crumble
Chocolate Polenta Cake: espresso chocolate sauce, almond praline, crème fraîche, espelette
cocktails
Tangerine Mimosa | brut, tangerine
Cherry Blossom | brut rosé, cherry, key lime, soda
Flamingo Sunset | brut, hibiscus aperitif, orange
Sangria | brut rosé, pomegranate-passion fruit
Michelita | cdmx lager, sangrita, ancho, lime
n/a beverages
Spritzer: strawberry, passionfruit, soda
Cherry-Lime Coke
Mexican Coke Bottle
Perrier Sparkling Water
Sangrita: tomato, citrus, tamarind, ancho
Housemade Lemonade
Half & Half: iced tea, lemonade
Organic Iced Tea
Cold Brew Iced Coffee
La Colombe Hot Drip Coffee
La Colombe Tea: black, earl grey, green, mint
wine by the glass / bottle
Brut | Domaine Brazilier | Loire, FR
Brut Rosé | Gaspard | Touraine, FR
Chenin | Gaspard | Loire, FR
Chardonnay | Enfield | Sonoma, CA
Orange | Mae Son | Trento, Italy
Rosé | Les Chemins de Bassac | Languedoc, FR
Chilled Gamay | D. Piron | Beaujolais, FR
Pinot | County Line | Sonoma, CA
by the can
Lager | Aslan | Bellingham, WA
Pilsner | Aslan | Bellingham, WA
Pale Ale | Aslan | Bellingham, WA
Brown | Aslan | Bellingham, WA
Lager | Modelo | CDMX
Cider | Shacksbury | Vergennes, VT
N/A | Gruvi | Denver, CO
20% GRATUITY 5PPL+ 25% FOR 10PPL+
notify allergies before ordering-ALL SALES ARE FINAL
