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WINTER 2026 MENU
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Beignets w/ lemon glaze
NcMuffin
english muffin, breakfast sausage, fried egg, sharp cheddar, arugula, date jam, calabrian chili hot sauce
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Black-Tie Latke
potato & sunchoke latke, flaked scottish salmon, crème fraîche, chives, poached egg, frisée
…add 5g royal sturgeon caviar
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Whipped Ricotta and Figs
black pepper honey, thyme, grilled bread
White Bean Escarole Soup
fennel, celery, olive oil, parmesan, mint
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Waldorf v.3
endive, butter lettuce, pears, pickled celery, currants, pecans, gorgonzola dolce, tarragon vinaigrette …add chicken
Citrus and Beets
marinated beets, shaved fennel, radishes, oranges, avocado, tahini dressing, mint, sunflower seeds
L’ Flatbread
pistachio pistou, artichokes, melted brie, vincotto, sicilian oregano, grilled flatbread
…add sopressata
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Shrimp Roll
oregon pink shrimp, pickled carrots & daikon, jalapeño, thai basil, copine mayo, butter toasted brioche bun
Steak Sando
crispy sliced ribeye, salted cabbage, tonkatsu sauce, horseradish, pain de mie
…vegan sub mushroom
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Mussels Dijonnaise
p.e.i. mussels, garlic, shallots, fennel, white wine, dijon, pernod butter, basil, with grilled bread
Ricotta Gnocchi alla Vodka
sun-dried tomato vodka sauce, fried mushrooms, garlic confit, basil, pine nuts, ricotta salata
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Chicken Piccata
springer mountain chicken cutlet, creamy parmesan grits, lemon-caper-butter sauce, parsley
Steak Lolita
black hawk wagyu blade steak, ají-plantain crema, yuca frita, avocado chimichurri
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Pork and Beans
beeler’s pork tenderloin, cannellini beans, bacon braised kale, sour cherry mustard jus
Duck Confit
celery root-cauliflower puree, red wine-prune duck jus, cress
Halibut à la Bouillabaisse
saffron-shellfish broth, sorrel, marble potatoes, rouille
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Butter Lettuce Salad: lemon vinaigrette, toasted hazelnuts, parmesan
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Papas: smashed & fried fingerling potatoes, lemon mayo, rosemary, chives
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Chickpea Panisse: saffron, roasted garlic aioli, pimentón
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Fried Eggplant: japanese eggplant, tomato chutney
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Parmesan Grits: mascarpone, butter, black pepper
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Breakfast Sausage: beeler’s pork or vegan mushroom
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Grilled Bread: garlic, olive oil, sea salt
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English Muffin: butter, date jam
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Caviar Bites: truffle potato chips, crème fraîche, 10g royal sturgeon caviar
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Coconut Rice Pudding: raspberry compote, cara cara oranges, fennel spiced pepitas​
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Orange Creamsicle Panna Cotta: whipped mascarpone, burnt honey, hazelnut crumble​
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Chocolate Polenta Cake: espresso chocolate sauce, almond praline, crème fraîche, espelette
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cocktails
Tangerine Mimosa | brut, tangerine
Flamingo Sunset | brut, hibiscus aperitif, orange
Rose Blossom | brut rosé, blackberry, yuzu, soda
Sangria | brut rosé, pomegranate-passion fruit
Michelita | cdmx lager, sangrita, ancho, lime
n/a beverages
Spritzer: blackberry, yuzu, soda
Blackberry-Yuzu Coke
Mexican Coke Bottle
Perrier Sparkling Water
Sangrita: tomato, citrus, tamarind, ancho
Housemade Lemonade
Half & Half: iced tea, lemonade
Organic Iced Tea
Cold Brew Iced Coffee
La Colombe Hot Drip Coffee
La Colombe Tea: black, earl grey, green, mint
by the glass / by the bottle
Brut | Domaine Brazilier | Loire, FR
Brut Rosé | J.L.Denois | Vin de France, FR
Chenin | Gaspard | Loire, FR
Orange | Cirelli | Abruzzo, IT
Rosé | Dominique Piron | Beaujolais, FR
Chilled Gamay | Gaspard | Touraine, FR
Pinot | Gaspard | Loire, FR
by the can
Lager | Aslan | Bellingham, WA
Pilsner | Aslan | Bellingham, WA
Pale Ale | Aslan | Bellingham, WA
Brown | Aslan | Bellingham, WA
Lager | Modelo | CDMX
Cider | Shacksbury | Vergennes, VT
N/A | Gruvi | Denver, CO
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20% INCLDUED GRATUITY 5PPL+ 25% FOR 10PPL+
notify allergies/restrictions before ordering-ALL SALES ARE FINAL